How To Beat Reverse Culture Shock

Colonia del Sacramento, Uruguay is an hour (50km) by ferry from downtown Buenos Aires. This makes it a great day trip destination for Argentinians and for weary travellers to spend a long weekend. I realised I was in need of a break after walking around Buenos Aires, and feeling slightly teary about everything. So much … Continue reading How To Beat Reverse Culture Shock

Sea Plane to Gabriola Island

I left Vancouver as the co-pilot on a sea plane - just in case I was needed... and skidded down 15 minutes later in the harbour of Silva Bay, Gabriola Island in a wash of sea water as the plane taxied in to the dock. As I was seated next to the pilot for the flight, I had … Continue reading Sea Plane to Gabriola Island

Oaxaca: A Love Letter

I have already started to catalogue the things I will miss most about leaving here. Today I paid rent for my apartment here for the last time, and I walked home hyper-aware of the clumble of cars across the cobblestoned streets, the sky, heavy with clouds behind the rounded church domes and the street carts … Continue reading Oaxaca: A Love Letter

Street Food: Elotes & Esquites

Oaxaca has some fantastic street food, and most people living here have a favourite meal and or snack, and street cart from which to buy it. Street food vendors all have their own designated area – important so there are no disputes, and doubly important so you can easily find your preferred vendor. Elotes (e-lot-tays) … Continue reading Street Food: Elotes & Esquites

Mexican Cooking Class – Zapotec Style

Using a metate (stone grinding table) is ridiculously hard work! Having spent 7 months in Oaxaca now, I have seen metates in many different traditional kitchens, but I had never considered the strength (and endurance) you must have to use one! Grinding chilis and other spices into a fine paste so they could be used … Continue reading Mexican Cooking Class – Zapotec Style